Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Gland
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Crème pâtissière53.6%No flag
- Icing sugar11.6%No flag
- Natural vanilla extract2.9%No flag
- Crème pâtissière1.5%No flag
- Crème pâtissière0.7%No flag
- Colour0.4%No flag
- E160all0.4%No flag
- E101i · E1010.2%No flag
- Flavouring<0.1%No flag
- Fondant<0.1%No flag
- Fondant<0.1%No flag
- E330No flag
- Pâte à choux<0.1%No flag
- Pâte à choux<0.1%No flag
- ConcentréNo flag
- ColorantNo flag
- E160aNo flag
- Raising agentNo flag
- E450Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E500No flag
- Pailletés chocolat<0.1%No flag
- Cocoa pasteNo flag
- Matière grasse anhydreNo flag
- EmulsifierNo flag
- Natural vanilla flavouringNo flag
Show original label text
Crème pâtissière (LAIT UHT, sucre en poudre, OEUF, extrait naturel de vanille, Crème pâtissière (Crème pâtissière: amidon de maïs, colorants :E160all-E 101i, arôme, fondant (fondant (sucre, sirop de glucose, eau, acidifiant: E330)), pâte à choux (Pâte à choux (OEUFS, farine de BLE, beurre (LAIT) concentré 20% (matière grasse butyrique,colorant:E160a),sel, sucre, poudre à lever: E450, E500.)), pailletés chocolat (pâte de cacao, sucre, beurre de cacao, matière grasse anhydre ( LAIT), émulsifiant, lécithine de SOJA, arôme naturel de vanille.)
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 2 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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