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Glazed blueberry pie doughnuts, glazed blueberry
Greenveil's read: consider avoiding.
- Critical
- Flour51.7%—›
- Wheat flour26.1%—›
- E37512.8%—
- Reduced iron6.4%—›
- Thiamin mononitrate3.2%—›
- E1011.6%—
- Folic acid1.6%—›
- High fructose corn syrup24.2%—›
- Water12.1%—›
- Palm oil6%—›
- Fractionated palm oil3%—
- Blueberry1.5%—›
- Sugar0.8%—›
- Food starch-modified0.4%—›
- Contains less than 2 % of each of the following0.2%—
- Salt0.2%—›
- E281<0.1%⚠ Low
- Preservative<0.1%—
- Corn starch<0.1%—›
- Vegetable fat<0.1%—
- Palm oil<0.1%—›
- Fractionated palm oil—
- Soya lecithin—›
- Barley malt flour<0.1%—›
- Wheat flour—›
- Dextrose—›
- E415—
- E211⚠ Moderate
- Preservative—
- E170i—
- E330—
- Preservative—
- E406—
- E202—
- Preservative—
- E490—
- Titanium dioxide color—
- E471—
- E491—
- Corn syrup—›
- E422—
- E433⚠ Low
- E150a—
- Natural and artificial flavouring—
- Ammonia caramel (E150C)⚠ Moderate
Show original label text
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), high fructose corn syrup, water, palm oil & fractionated palm oil, blueberries, sugar, food starch-modified, contains less than 2 % of each of the following: salt, sodium propionate (to maintain freshness), corn starch, vegetable shortening (palm oil, fractionated palm oil, soy lecithin), malted barley flour, wheat flour, dextrose, xanthan gum, sodium benzoate (to maintain freshness), calcium carbonate, citric acid (to maintain freshness), agar-agar, potassium sorbate (to maintain freshness), propylene glycol, titanium dioxide color, mono - & diglycerides, sorbitan monostearate, corn syrup, glycerine, polysorbate 80, caramel color, natural & artificial flavors.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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