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Buchweizen Müsli Schoko und Mandel
Greenveil's read: consider avoiding.
- High
- Buckwheat flakes18%—
- Reiscrispies12.7%—
- Rice flour12.7%—›
- Sugar12.2%—›
- Rice flour11.6%—›
- Rapeseed oil10.9%—›
- Dark chocolate5%—
- Cocoa paste3.1%—
- Sugar0.9%—›
- Cocoa butter0.5%—›
- Emulsifier0.5%—
- Sunflower lecithin0.5%—›
- Raisin3.5%—›
- Corn flakes3.5%—
- Corn2%—›
- Sugar0.8%—›
- Salt<0.1%—›
- Emulsifier0.7%—
- Sunflower lecithin0.7%—›
- Coconut3.5%—›
- Mandelscheiben2%—
- Fat reduced cocoa powder1.8%—
- Gepuffter Amaranth15.4%—
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Buchweizenflocken (18%), Reiscrispies (Reismehl), Zucker, Reismehl, Rapsöl, Zartbitterschokolade (5%) (Kakaomasse, Zucker, Kakaobutter, Emulgator: Sonnenblumenlecithine), Rosinen, Cornflakes (Mais, Zucker, Speisesalz, Emulgator: Sonnenblumenlecithine), Kokosraspeln, Mandelscheiben (2%), fettarmes Kakaopulver, gepuffter Amaranth (1,5%).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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