Declared allergens
This product declares Dairy, Egg.
Declared on pack via Open Food Facts · updated 4 Oct 2022
Gluten Free Garlic Bread
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
Declared on pack via Open Food Facts · updated 4 Oct 2022
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Tapioca starch23.6%No flag
- Xanthan gum · E415<0.1%No flag
- Natural enzymeNo flag
- Gillian's foodsNo flag
- SalemNo flag
- Ma 01970No flag
Show original label text
water, tapioca starch, potato starch, butter, dried eggs, canola oil, honey, yeast, psyllium husk, dried egg whites, xanthan gum, salt, garlic, natural enzyme, parsley, contains: egg, milk, gillian's foods, salem, ma 01970
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Potato StarchLow concern
6 of 12 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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