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Gluten-free vegan mac & cheese, cheddar
Greenveil's read: consider avoiding.
- High
- Pasta75%—
- Corn flour50%—›
- White rice flour25%—
- Sauce seasoning25%—
- Maltodextrin12.5%—›
- Sunflower oil6.3%—›
- Salt0.6%—›
- Corn starch0.6%—›
- Yeast extract0.6%—›
- Modified food starch0.6%—›
- Natural flavouring0.6%—
- E2700.6%—
- E2700.3%—
- E3270.3%—
- E3300.6%—
- E160c1.8%—
- Colour1.8%—
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Gluten free pasta (corn flour and white rice flour), vegan sauce seasoning (maltodextrin, dehydrated sunflower oil, salt, corn starch, yeast extract, modified food starch, natural flavors, lactic acid powder [lactic acid, calcium lactate], citric acid, paprika extract [color])
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