Declared allergens
This product declares Egg.
Declared on pack via Open Food Facts · updated 22 Feb 2025
Gluten Free Bagel Chips
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Egg
Declared on pack via Open Food Facts · updated 22 Feb 2025
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Bagel52.9%No flag
- Tapioca starch23.5%No flag
- Citric acid · E3300.4%No flag
- Guar gum · E412<0.1%No flag
- Glucono-delta-lactone · E575<0.1%No flag
- Pectin · E440aNo flag
- E500iiNo flag
- Sodium alginNo flag
Show original label text
BAGEL [TAPIOCA STARCH, WATER, POTATO STARCH, CORN STARCH, EGG WHITES (EGG WHITES, YEAST, CITRIC ACID), CANE SUGAR, CANOLA OIL AND/OR SUNFLOWER OIL AND/OR SAFFLOWER OIL, SALT, GUAR GUM, GLUCONO-DELTA-LACTONE, YEAST, PECTIN, SODIUM BICARBONATE, SODIUM ALGIN
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Potato StarchLow concern
2 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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