Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Chili garlic
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Red peppers8.6%No flag
- Rice vinegar4.3%No flag
- Fish sauce2.3%No flag
- Black beans1.2%No flag
- Soy1.2%No flag
- Food acids0.6%No flag
- Acetic acid · E2600.3%No flag
- Citric acid · E3300.3%No flag
- Emulsifier0.3%No flag
- Colour0.1%No flag
Show original label text
water, 11% garlic, 8.6% red peppers, sunflower oil, onion, sugar, soy sauce (water, soybeans, wheat, salt), corn starch, rice vinegar, tomato, salt, fish sauce (anchovy extract, sugar, salt), natural flavouring, black beans (soy), food acids (acetic acid, citric acid), emulsifier (sunflower lecithin), colorant (paprika extract), oyster extract (mussel extract, salt, oyster extract, water, tapioca starch), vinegar, lemon juice concentrate.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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