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- Sugar54.5%—›
- Cocoa paste22.7%—
- Cocoa butter11.4%—›
- Bitkisel yağlar5.7%—
- Palm2.8%—
- Palm çekirdeği1.4%—
- Tam hidrojenize palm çekirdeği1.4%—
- Tam yağlı süttozu2.8%—
- Sade yağ1.4%—
- Milk1.4%—›
- Emülgatör0.7%—
- Soya lecithin0.7%—›
- Yağsız süttozu0.4%—
- Salt<0.1%—›
- Doğal vanilya aroma vericisi<0.1%—
- Kakao kuru maddesi en az %51'dir0.3%—
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Şeker, kakao kitlesi, kakao yağı, bitkisel yağlar (palm, palm çekirdeği, tam hidrojenize palm çekirdeği), tam yağlı süttozu, sade yağ (süt), emülgatör (soya lesitini), yağsız süttozu, tuz, doğal vanilya aroma vericisi. Kakao kuru maddesi en az %51'dir.
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Per-ingredient concern · chemical identity, not food safety
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