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Greenveil's read: consider avoiding.
Melkchocolade [suiker, volle melkpoeder, cacaoboter, cacaomassa, lactose (melk), boterolie, emulgator (sojalecithine), natuurlijk vanillearoma], karamelvulling (26%) [glucosestroop, room, suiker, glucose-fructosestroop, boter, volle melkpoeder, bevochtigingsmiddel (glycerol), zuurteregelaar (natriumwaterstofcarbonaat), emulgators (mono-en diglyceriden van vetzuren, sojalecithine), vanille-extract]. Kan pinda, noten, ei en tarwe (gluten) bevatten.
Food health
Per-ingredient concern · chemical identity, not food safety
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