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Nudelsalat mit Schinkenwurst
Greenveil's read: consider avoiding.
- Critical
- Noodle38%—
- Water25.3%—›
- Durum wheat semolina6.3%—›
- Powdered egg white6.3%—
- Schinkenwurst12%—
- Pork meat6.5%—
- Water2.8%—›
- Bacon1.4%—
- Salt0.7%—›
- Spice0.3%—›
- Mustard seed0.2%—›
- Celery0.2%—›
- Dextrose0.2%—›
- Acidity regulator<0.1%—
- E331<0.1%—
- E262<0.1%—
- Stabiliser<0.1%—
- E450<0.1%⚠ Low
- Glucose syrup<0.1%—›
- Emulsifier<0.1%—
- E472c<0.1%—
- Spice extract—›
- Colour—
- E120⚠ Moderate
- Preservative—
- E250⚠ High
- Rapeseed oil7.4%—›
- Water7.1%—›
- Cucumber or gherkin6.8%—
- Corn6.2%—›
- Sugar2.1%—›
- Pea2%—›
- Spirit vinegar2%—
- Egg yolk2%—›
- Herb2%—
- Salt0.8%—›
- Modified starch0.8%—›
- Mustard seed0.8%—›
- Starch0.8%—›
- Verdickungsmitte!0.8%—
- E4120.4%—
- E4150.4%—
- Spice0.8%—›
- Celery0.8%—›
- Spice extract0.8%—›
- Konservierungsstořfe0.8%—
- E2020.4%—
- E2110.4%⚠ Moderate
- Aus Bodenhaltung6.4%—
Show original label text
38% Nudeln (Trinkwasser, _HARTWEIZENGRIEẞ_, _TROCKENEIWEIẞ_*), 12% Schinkenwurst (Schweinefleisch, Trinkwasser, Speck, Speisesalz, Gewürze (enthält _SENFSAAT_, _SELLERIE_), Dextrose, Säureregulatoren (Natriumcitrate, Natriumacetate), Stabilisator Diphosphate, Glukosesirup, Emulgator E472c, Gewürzextrakte, Farbstoff Echtes Karmin, Konservierungsstoff Natriumnitrit), Rapsöl, Trinkwasser, Gurken, Mais, Zucker, Erbsen, Branntweinessig, _EIGELB_, Kräuter, Speisesalz, modifizierte Stärke, _SENFSAAT_, Stärke, Verdickungsmitte! (Guarkernmehl, Xanthan), Gewürze (enthält _SELLERIE_), Gewürzextrakte, Konservierungsstořfe (Kaliumsorbat, Natriumbenzoat). * aus Bodenhaltung
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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