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- Vegetable oil55.4%—›
- Palm oil29.5%—›
- Soya oil12.9%—›
- Palm kernel oil12.9%—›
- Water22.4%—›
- Whey11.2%—›
- E4715.6%—
- E3222.8%—
- Preservative2.8%—
- E3305.6%—
- Acid5.6%—›
- Salt0.1%—›
- Butter flavouring<0.1%—
- Identique naturelles<0.1%—
- Vitamines E<0.1%—›
- A<0.1%—
- 0‚9mg<0.1%—
- Additif alimentaire5.2%—
- E160ai5.2%—
- Colour5.2%—
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Huiles végétales (palme, soja, palmiste), eau, lactosérum (E471-E322 [conservateur), E330 (acidifiant]), sel (0,1%), arôme beurre (identique naturelles), vitamines E (10mg/100g) et A (0,9mg/100g), additif alimentaire (E160 a (i) [colorant]). Taux de matière grasse total: min 80%.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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