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Gonnella Baking CompanyPlant Based Foods And Beverages · 0078296012069

Pretzel hotdog buns

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Calcium propionate).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 26 Feb 2026

Ingredients

  • Flour52.9%No flag
  • Wheat flour26.9%No flag
  • Barley malt flour13%No flag
  • Niacin · E3756.5%No flag
  • Reduced iron3.3%No flag
  • Thiamin mononitrate1.6%No flag
  • Riboflavin · E1010.8%No flag
  • Folic acid0.8%No flag
  • Water23.5%No flag
  • Sugar4.2%No flag
  • Soybean oil yeast4.2%No flag
  • Contains less than 2% of salt4.2%No flag
  • Dextrose4.2%No flag
  • Mono- and diglycerides · E4713.4%No flag
  • Lactic acid · E2701.7%No flag
  • Calcium lactate · E3270.9%No flag
  • Sodium stearoyl lactylate · E4810.4%No flag
  • Guar gum · E4120.2%No flag
  • Calcium carbonate · E170i0.1%No flag
  • Datem · E472e<0.1%No flag
  • Ascorbic acid · E300<0.1%No flag
  • Enzyme<0.1%No flag
  • Wheat glutenNo flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • PreservativeNo flag
Show original label text

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, soybean oil yeast, contains less than 2% of salt, dextrose, mono-and diglycerides, lactic acid, calcium lactate, sodium stearoyl lactylate, guar gum, calcium carbonate, datem, ascorbic acid, enzymes, wheat gluten, calcium propionate (preservative).

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 26 Feb 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 9 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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