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Cai chua - pousses de moutarde au vinaigre
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium metabisulphite).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 24 Mar 2026
Ingredients
- Moutarde Verte75%No flag
- Fa Sel Piment1%No flag
- Acidity regulator12%No flag
- Acide acétique · E26012%No flag
- Preservative12%No flag
- Métabisulfite de sodium · E22112%No flag
- Sodium metabisulphite (E223)Moderate
Sulphite; asthma/allergic-type reactions.
Show original label text
Moutarde Verte 75%, Fa Sel Piment 0,99%, Régulateurs d'acidité: acide acétique, Conservateur (métabisulfite de sodium)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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