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- Wheat flour53.8%—›
- Water23.1%—›
- Sunflower oil11.5%—›
- Cul5.8%—
- Tured wheat flour2.9%—
- Wheat flour1.4%—›
- Vinegar1.4%—›
- Con1.4%—›
- TAINS 2% and LESS OF0.7%—
- Organ cane sugar0.7%—
- Sea salt0.1%—›
- Sodium acid pyrophos0.1%—
- Phate0.1%—
- Gums0.1%—›
- E412<0.1%—
- Xan<0.1%—
- Than gum<0.1%—
- E407<0.1%⚠ Low
- E500ii0.1%—
- E2960.2%—
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ORGANIC WHEAT FLOUR, WATER, ORGANIC SUNFLOWER OIL, CUL - TURED WHEAT FLOUR (CULTURED ORGANIC WHEAT FLOUR, ORGANIC VINEGAR), CON - TAINS 2% OR LESS OF: ORGAN CANE SUGAR, SEA SALT, SODIUM ACID PYROPHOS - PHATE, GUMS (ORGANIC GUAR GUM, XAN - THAN GUM, CARRAGEENAN), BAKING SODA, MALIC ACID. CONTAINS WHEAT
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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