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Good & gather mild cheddar cheese classic shredded
Greenveil's read: consider avoiding.
- Critical
- Cheddar cheese75%—
- Pasteurised milk42.5%—
- Lactic ferments16.3%—
- Salt0.8%—›
- Enzyme0.8%—›
- Microbial coagulating enzyme0.8%—
- E160b14.6%⚠ Low
- Vegetable pigment14.6%—
- Anti caking agent25%—
- Potato starch12.5%—›
- Corn starch6.3%—›
- E4603.1%—
- E2353.1%—
- Preservative3.1%—
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Cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes [microbial], annatto [vegetable color]), anti-caking blend (potato starch, corn starch, cellulose, natamycin [a natural mold inhibitor]).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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