Declared allergens
This product declares Dairy, Fish, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Gorton's, haddock fillets, crispy battered
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Fish
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Niacin · E3755.9%No flag
- Riboflavin · E1010.7%No flag
- Less than 2% of1.5%No flag
- Baking powder0.7%No flag
- E500ii0.7%No flag
- Sodium aluminum phosphate · E5410.7%No flag
- Colored with paprika · E160cNo flag
- Turmeric extracts · E100No flag
- Natural flavouringNo flag
- E452viNo flag
- To retain fish moistureNo flag
- Tbhq · E319No flag
- PreservativeNo flag
Show original label text
Haddock, enriched bleached wheat flour (flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), vegetable oil (cottonseed and/or soybean), water, modified corn starch, less than 2% of: baking powder (baking soda, sodium aluminum phosphate), sugar, salt, palm oil, onion powder, yeast, wheat flour, colored with paprika and turmeric extracts, natural flavor, whey, dextrose, sodium tripolyphosphate (to retain fish moisture), tbhq (to protect flavor).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
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