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Gorton's, Gorton's Of GloucesterSeafood · 0044400161305

Shrimp bites

Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Shellfish
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

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Why it's rated this way

5 additives on this label are on our additives-of-concern list.

  1. Sodium hydrogen sulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Potassium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Shrimp macaroni51.3%No flag
  • Cheese24.3%No flag›
  • Breadcrumb coating12.2%No flag
  • Shrimp macaroni6.1%No flag
  • Cheese3%No flag›
  • Shrimp3%No flag›
  • Skimmed milk1.5%No flag
  • Cheese sauce0.8%No flag
  • Cheese0.4%No flag›
  • Whey0.2%No flag›
  • Skimmed milk<0.1%No flag
  • Palm oil<0.1%No flag›
  • Modified potato starch<0.1%No flag
  • Yeast extract<0.1%No flag›
  • Modified corn starchNo flag›
  • E339iiNo flag
  • SaltNo flag›
  • Natural flavouringNo flag
  • Lactic acid · E270No flag
  • Sodium alginate · E401No flag
  • Colored with paprika · E160cNo flag
  • Durum wheat flour0.4%No flag
  • Durum wheat flour0.2%No flag
  • Niacin · E375<0.1%No flag
  • Iron<0.1%No flag›
  • Thiamin mononitrate<0.1%No flag›
  • Riboflavin · E101<0.1%No flag
  • Folic acid<0.1%No flag›
  • Cheddar cheese0.2%No flag
  • Whey<0.1%No flag›
  • Buttermilk<0.1%No flag›
  • Modified food starch<0.1%No flag›
  • Butter<0.1%No flag›
  • Natural flavouringNo flag
  • Milk protein concentrateNo flag›
  • Methylcellulose · E461No flag
  • SaltNo flag›
  • Sodium citrateNo flag›
  • E339iiNo flag
  • Sorbic acid · E200No flag
  • Yeast extractNo flag›
  • Colored with beta caroteneNo flag
  • Beta-apo-8'-carotenal · E160eNo flag
  • Annatto · E160bLow

    Natural colour; occasional allergic/intolerance reactions.

  • And paprikaNo flag›
  • Cheese seasoning<0.1%No flag
  • Maltodextrin<0.1%No flag›
  • Cheese<0.1%No flag›
  • Buttermilk<0.1%No flag›
  • Autolyzed yeast extractNo flag›
  • GarlicNo flag›
  • SaltNo flag›
  • Annatto · E160bLow

    Natural colour; occasional allergic/intolerance reactions.

  • Butterfat<0.1%No flag›
  • E340ii<0.1%No flag
  • Wheat flour<0.1%No flag›
  • Methylcellulose · E461No flag
  • Sodium alginate · E401No flag
  • Sodium phosphates · E339Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Parmigiano reggianoNo flag
  • MilkNo flag›
  • Microbial cultureNo flag
  • EnzymeNo flag›
  • SaltNo flag›
  • Skimmed milkNo flag
  • Soya oilNo flag›
  • WheyNo flag›
  • Sodium citrateNo flag›
  • Natural flavouringNo flag
  • SaltNo flag›
  • ParsleyNo flag›
  • E452viNo flag
  • To retain moistureNo flag
  • Sodium bisulfite · E222Moderate

    Sulphite; asthma/allergic-type reactions.

  • PreservativeNo flag
  • Breadcrumb coatingNo flag
  • Wheat flourNo flag›
  • Canola oilNo flag›
  • Yellow corn flourNo flag
  • SaltNo flag›
  • WaterNo flag›
  • YeastNo flag›
  • SugarNo flag›
  • WheyNo flag›
  • Baking powderNo flag
  • E500iiNo flag
  • Sodium aluminum phosphate · E541No flag
  • OnionNo flag›
  • Natural flavouringNo flag
  • Colored with paprika · E160cNo flag
  • Potassium phosphates (E340)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Polyphosphates (E452)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Shrimp macaroni and cheese, breadcrumb coating. shrimp macaroni and cheese: shrimp, skim milk, pasteurized cheese sauce (cheese, whey, skim milk, palm oil, modified potato starch, yeast extract, modified corn starch, disodium phosphate, salt, natural flavor, lactic acid, sodium alginate, colored with paprika extract), enriched durum flour (durum flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), cheddar cheese (whey, buttermilk, modified food starch, butter, natural flavor, milk protein concentrate, methylcellulose, salt, sodium citrate, disodium phosphate, sorbic acid, yeast extract, colored with beta carotene, beta-apo-8'-carotenal, annatto, and paprika), cheese seasoning (maltodextrin, cheese, buttermilk powder, autolyzed yeast extract, dehydrated garlic, salt, annatto extract), butterfat, dipotassium phosphate, wheat flour, methylcellulose, sodium alginate, sodium phosphates, parmesan cheese (milk, cultures, enzymes, salt), nonfat milk, soybean oil, whey, sodium citrate, natural flavor, salt, parsley, sodium tripolyphosphate (to retain moisture), sodium bisulfite (preservative). breadcrumb coating: bleached wheat flour, canola oil, yellow corn flour, salt, water, yeast, sugar, whey, baking powder (baking soda, sodium aluminum phosphate), onion powder, natural flavor, colored with paprika extract.

Alerts

Declared allergens

This product declares Dairy, Gluten, Shellfish, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 moderate · 3 low · 7 not assessed

7 of 13 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

40 items

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