Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Aceitunas verdes rellenas de anchoa
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Fish
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Stabiliser1.5%No flag
- Alginato sódico · E4011.5%No flag
- Flavour enhancer3.3%No flag
- Glutamato monosódico · E6213.3%No flag
- Ácido cítrico · E3300.8%No flag
- Ácido láctico · E2700.8%No flag
- Antioxidant1.6%No flag
- Ácido ascórbico · E3001.6%No flag
Show original label text
Agua, aceitunas, sal, pasta de anchoa 6% [agua, anchoa, estabilizante (alginato sódico)], potenciador del sabor (glutamato monosódico), acidulantes (ácido cítrico, ácido láctico), antioxidante (ácido ascórbico).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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