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Pending enrichment
- Light brown sugar62.5%—›
- Ketchup18.8%—
- Tomato concentrate9.4%—
- Distilled vinegar4.7%—›
- High fructose corn syrup2.3%—›
- Salt0.7%—›
- Spice0.7%—›
- Onion0.5%—›
- Natural flavouring0.5%—
- Panola mustard9.4%—
- Distilled vinegar4.7%—›
- Water2.3%—›
- Mustard seed1.2%—›
- Salt0.6%—›
- Turmeric0.3%—›
- Paprika0.1%—›
- Spice0.1%—›
- Panola worcestershire sauce9.4%—
- Water4.7%—›
- Vinegar2.3%—›
- Sugar1.2%—›
- Salt0.6%—›
- Molasses0.3%—›
- Dextrose0.1%—›
- E330<0.1%—
- E150a<0.1%—
- Spice<0.1%—›
- Garlic spice extractives—
- Chili pepper—›
- E296—
- Onion—›
- Ammonia caramel (E150C)⚠ Moderate
Show original label text
Light brown sugar, ketchup (tomato concentrate, distilled vinegar, high fructose corn syrup, salt, spice, onion powder, natural flavorings), panola mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika and spices), panola worcestershire sauce (water, vinegar, sugar, salt, molasses, dextrose, citric acid, caramel color, spices, garlic spice extractives, chilli pepper, malic acid, onion).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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