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- Green jalapeno peppers57.1%—
- Dextrose21.4%—›
- E42210.7%—
- Canola oil5.4%—›
- Sea salt2.7%—›
- E3001.3%—
- To protect color0.7%—
- Flavouring0.7%—
- Thickener1.3%—
- E4151.3%—
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Green Jalapeno, dextrose, glycerin, canola oil, sea salt, ascorbic acid (to protect color & flavor), thickener (xanthan gum)
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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