Declared allergens
This product declares Mustard.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Knoblimayo
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Mustard
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Sonnenblumenöl50%No flag
- Knoblauch10%No flag
- Elgelb pasteurisiert 4.2% von Eiern aus Bodenhaltung20%No flag
- Tafelessig10%No flag
- Senf5%No flag
- Wasser2.5%No flag
- Tafelessig1.3%No flag
- Senfkörner0.6%No flag
- Kochsalz0.3%No flag
- Zucker0.2%No flag
- Gewürze0.2%No flag
- Kochsalz2.5%No flag
- Würze1.3%No flag
- Pfeffer0.6%No flag
- Säuerungsmittel0.3%No flag
- Citronensäure0.3%No flag
- MAYONNAISE à l'ail INGRÉDIENTS0.2%No flag
- Jaune d'œuf pasteurisé 4.2% d'eufs d'élevage au solNo flag
- Table vinegarNo flag
- MustardNo flag
- Table vinegarNo flag
- CondimentNo flag
- Acide citrique · E330No flag
Show original label text
Sonnenblumenöl, Knoblauch 10 %, Elgelb pasteurisiert 4,2 % von Eiern aus Bodenhaltung, Tafelessig, Senf (Wasser, Tafelessig, Senfkörner, Kochsalz, Zucker, Gewürze), Kochsalz, Würze, Pfeffer, Säuerungsmittel: Citronensäure, MAYONNAISE à l'ail INGRÉDIENTS : huile de tournesol, ail 10 %, Jaune d'œuf pasteurisé 4,2 % d'eufs d'élevage au sol, vinaigre de table, moutarde (eau, vinaigre de table, graines de moutarde, sel de cuisine, sucre, épices), sel de cuisine, condiment, poivre, acidifiant: acide citrique, si
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
2 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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