Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Gourmet mac & cheese
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Cheddar cheese55.6%No flag
- Cultured pasteurized milk29.4%No flag
- American cheese22.2%No flag
- Soured milk11.1%No flag
- Sodium phosphate · E3395.6%No flag
- Sorbic acid · E2002.8%No flag
- A preservative2.8%No flag
- Colour1.4%No flag
- Gruyere cheese0.7%No flag
- Pasteurised milk0.3%No flag
- Lactic ferments0.2%No flag
- Anti caking agent0.3%No flag
- E460ii<0.1%No flag
- Natamycin · E2350.3%No flag
- Preservative0.3%No flag
Show original label text
Cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto color), american cheese [(cultured milk, salt, enzymes], water, sodium phosphate, sorbic acid [a preservative], and artificial color), gruyere cheese (pasteurized milk, cheese cultures, salt, enzymes). anticake (potato starch, corn starch, powdered cellulose), natamycin (a natural mold inhibitor).
Alerts
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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