Declared allergens
This product declares Mustard.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Gourmet steak sauce
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Ammonia caramel).
- Critical
Allergens
- Mustard
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Tomato puree52.2%No flag
- Tomato concentrate27.2%No flag
- Malt vinegar23.9%No flag
- Distilled white vinegar6%No flag
- Concentrated grape juice3%No flag
- Xanthan gum · E4150.4%No flag
- Mustard0.2%No flag
- Sodium benzoate · E211<0.1%No flag
- Potassium sorbate as preservatives<0.1%No flag
- Ascorbic acid · E300No flag
- Caramel color · E150aNo flag
- Natural extractives of turmericNo flag
- Natural flavouringNo flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
Tomato puree (tomato paste, water), malt vinegar, high fructose corn syrup, distilled white vinegar, raisin juice concentrate, salt, apple juice concentrate, xanthan gum, mustard flour, turmeric, canola oil, sodium benzoate and potassium sorbate as preservatives, corn syrup, tamarind extract, spices, garlic powder, onion powder, molasses, ascorbic acid, caramel color, natural extractives of turmeric, natural flavors.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Corn SyrupLow concern
- High Fructose Corn SyrupLow concern
- SaltLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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