Declared allergens
This product declares Celery, Fish.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Filety z makreli w sosie pomidorowym
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Celery
- Fish
Declared on pack via Open Food Facts · updated 25 Mar 2026
Ingredients
- Mackerel fillet60%No flag
- Tomato sauce40%No flag
- Tomato concentrate10%No flag
- Spirit vinegar1.9%No flag
- Dehydrated onion0.5%No flag
- Condiment0.2%No flag
- Thickener0.1%No flag
- Guma guar · E412<0.1%No flag
- Guma ksantanowa · E415<0.1%No flag
- Ekstrakt papryki · E160c0.1%No flag
Show original label text
filety z makreli (60%) [_makreli_ (Scomber scombrus (MAC), _makreli_ kolias (Scomber japonicus (MAS)], sos pomidorowy (40%) [woda, koncentrat pomidorowy (10%), cukier, olej rzepakowy, skrobia modyfikowana, ocet spirytusowy, sól, pomidory w proszku, cebula suszona, ekstrakt przypraw (pieprz, ziele angielskie, pietruszka, _seler_, goździk, chili), przyprawy, substancje zagęszczające (guma guar, guma ksantanowa), ekstrakt papryki], Może zawierać gluten, gorczycę, mleko, jaja, soję,
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Food health
Nutrition profile and additives of concern
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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