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Pending enrichment
- Flour53.8%—›
- Wheat flour27.6%—›
- E37513.1%—
- Reduced iron6.6%—›
- Thiamin mononitrate3.3%—›
- Thiamin3.3%—›
- E1011.6%—
- E1011.6%—
- Folic acid1.6%—›
- Graham flour23.1%—
- Whole grain wheat flour23.1%—
- Sugar11.5%—›
- Soya oil5.8%—›
- Molasses2.9%—›
- Honey1.4%—›
- Raising agent0.7%—
- E500ii0.4%—
- E3410.4%⚠ Low
- Salt0.4%—›
- Emulsifier0.2%—
- E472e0.2%—
- Cinnamon<0.1%—›
- Soya lecithin<0.1%—›
- Dextrose<0.1%—›
- Natural flavouring<0.1%—
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unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid), graham flour (whole grain wheat flour), sugar, soybean oil, molasses, honey, leavening (baking soda and/or calcium phosphate), salt, emulsifier (datem), cinnamon, soy lecithin, dextrose, natural flavor,
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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