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- Tomato pulp45%—
- Tomates semi-concentré36%—
- Water8.6%—›
- Cheese2.7%—›
- Fromage Pecorino Romano2.7%—
- Olive oil2.2%—›
- Tomato1.6%—›
- Lait écrémé en poudre sel0.8%—
- Sugar0.8%—›
- Flavouring0.8%—
- Spice0.8%—›
- Acidity regulator0.8%—
- E2700.8%—
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Pulpe de tomates (45%), tomates semi-concentré (36%), eau, fromage (2,7%) (fromage Pecorino Romano), huile d'olive, tomate concentré (1.6%), lait écrémé en poudre sel, sucre, arome (contient du lait), épices, correcteur d'acidité: acide lactique
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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