Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Cheesecake Caramel Beurre Salé
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Soft white cheese47%No flag
- Farine de grains de caroube0.4%No flag
- Lactic ferments0.4%No flag
- Caramel au beurre salé au sel26.5%No flag
- Galette sable artisanale4%No flag
- Salted butter0.5%No flag
- Raising agent<0.1%No flag
- Igluten<0.1%No flag
Show original label text
fromage frais (lait, sel, lactose, farine de grains de caroube*, ferments lactiques) 47%, caramel au beurre salé au sel de Guérande (lait)* 18,5%, galette sable artisanale* (farine de blé (gluten)*, beurre salé (lait)*, sucre*, jaunes d'oeufs, poudre à lever (igluten)*, sel), oeufs. *Ingrédient issu de l'agriculture biologique. Fabriqué dans un atelier utilisant des fruits à Coques.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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