Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Feb 2025
Frosted Cookies
Greenveil's read: consider avoiding. Food health high · 3 additives of concern.
- High
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Feb 2025
Ingredients
- Niacin · E37512.8%No flag
- Riboflavin · E1011.6%No flag
- Vegetable fat24%No flag
- Tbhq · E3193%No flag
- Citric acid · E3303%No flag
- To preserve freshness3%No flag
- Icing sugar2.5%No flag
- Less than 2% of the following2.5%No flag
- Raising agent1.1%No flag
- Monocalcium phosphate · E341i0.6%No flag
- E500ii0.3%No flag
- E503ii0.3%No flag
- Natural and artificial flavouring0.3%No flag
- Colour0.1%No flag
- Sodium hexametaphosphate · E452i<0.1%No flag
- Propylene glycol monoesters of fats<0.1%No flag
- Fatty acids · E570<0.1%No flag
- Mono- and DIGLYCERIDES · E471No flag
- BHT · E321Moderate
Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
- PreservativeNo flag
- Citric acid · E330No flag
- Agar · E406No flag
- And POTASSIUM SORBATE · E202No flag
- PreservativeNo flag
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Polyphosphates (E452)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
ENRICHED FLOUR (UNBLEACHED AND BLEACHED FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM OIL, CANOLA OIL, TBHQ AND CITRIC ACID [TO PRESERVE FRESHNESS]), SUGAR, HIGH FRUCTOSE CORN SYRUP, POWDERED SUGAR, FRUCTOSE, DEXTROSE, WHEY AND LESS THAN 2% OF THE FOLLOWING: CINNAMON, EGGS, MODIFIED CORN STARCH, LEAVENING (MONOCALCIUM PHOSPHATE, BAKING SODA, AMMONIUM BICARBONATE), SALT, NATURAL AND ARTIFICIAL FLAVORS, ARTIFICIAL COLOR. SODIUM HEXAMETAPHOSPHATE, PROPYLENE GLYCOL MONOESTERS OF FATS AND FATTY ACIDS, MONO - AND DIGLYCERIDES, SOY LECITHIN, BHT (TO PROTECT FLAVOR), CITRIC ACID, WHEAT FLOUR, CORN STARCH, AGAR, AND POTASSIUM SORBATE (PRESERVATIVE).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 20 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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