Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Granny B's, Frosted Sugar Cookies
Greenveil's read: consider avoiding. Food health critical · 6 additives of concern.
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Ingredients
- Niacin · E3755.9%No flag
- Riboflavin · E1010.7%No flag
- Mono- and diglycerides · E4710.4%No flag
- Artificial flavouring0.4%No flag
- Calcium disodium edta · E3850.2%No flag
- Preservative0.2%No flag
- Decorations5.9%No flag
- Dextrin · E14000.4%No flag
- Confectioner's glaze<0.1%No flag
- Yellow 5 · E102<0.1%High
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Yellow 6 · E110<0.1%High
Southampton Six colour; hyperactivity/attention concern in children.
- Contains 2% and less of0.7%No flag
- Raising agent0.4%No flag
- Sodium acid pyrophosphate · E450i0.4%No flag
- E500ii0.4%No flag
- Monocalcium phosphate · E341i<0.1%No flag
- Skimmed milk powder<0.1%No flag
- Artificial flavouring<0.1%No flag
- Cellulose gum · E466Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Methylcellulose · E461No flag
- EmulsifierNo flag
- ColourNo flag
- Glycerine · E422No flag
- Yellow 6 · E110High
Southampton Six colour; hyperactivity/attention concern in children.
- Potassium sorbate · E202No flag
- Sodium benzoate · E211Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- PreservativeNo flag
- Citric acid · E330No flag
- Xanthan gum · E415No flag
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Sugar, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), margarine (palm oil, water, soybean oil, salt, mono - and diglycerides, artificial flavor, calcium disodium edta [preservative], vitamin a palmitate), decorations (sugar, partially hydrogenated vegetable oil [soybean, cottonseed], corn starch, dextrin, soy lecithin, confectioner's glaze, [yellow 5, yellow 6, cocoa {processed with alkali}) water, eggs. contains 2% or less of: leavening (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), cornstarch, nonfat dry milk, artificial flavor, modified food starch, cellulose gum, cellulose gel, modified gum acacia, methylcellulose, soy lecithin (emulsifier), color (water, high fructose corn syrup, glycerine, yellow 6, carrageenan gum, potassium sorbate and sodium benzoate [preservatives], citric acid, xanthan gum).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 14 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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