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Granolove Oatmeal Cookie Crunch
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 4 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Gluten-free oats53.3%No flag
- Gluten-free oat flour2.2%No flag
- Brown crispy rice0.3%No flag
- Brown rice flour0.3%No flag
- Acacia gum · E414<0.1%No flag
- Mixed tocopherols · E306No flag
- Added to preserve freshnessNo flag
- PtainNo flag
Show original label text
Gluten-free oats*, Sunflower oil", Cane sugar“, Chia seeds*, Pumpkin seeds", Gluten-free oat flour*, Shredded coconut“, Sunflower seeds*, Brown crispy rice* (brown rice flour*), Maple syrup*, Acacia gum*, Sea salt, Cinnamon*, Mixed tocopherols (added to preserve freshness). May contain: Almonds, Brazil Nuts, Cashews, Hazelnuts, Pecans, Pistachios, Walnuts, Sesame, Soya. *Organic ptain
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Sunflower OilLow concern
- Cane SugarLow concern
- Sea SaltLow concern
6 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
15 items
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