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great value

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Food health
Minor
Chemical concern
Not assessed
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  • Fruit syrup nutrition facts servings50%—
  • About 1250%—
  • Serv25%—
  • Size12.5%—
  • 2 tbsp12.5%—
  • Amount per serving calories 1106.3%—
  • Total fat o0g3.1%—
  • Dv3.1%—›
  • Sat1.6%—
  • Fat og0.8%—
  • Dv0.8%—›
  • Trans fat og0.4%—
  • Cholest0.2%—
  • Omg<0.1%—
  • Dv<0.1%—›
  • Sodium omg<0.1%—
  • Dv<0.1%—›
  • Total carb<0.1%—
  • Dv<0.1%—›
  • Fiber—
  • Dv—›
  • Total sugars—
  • Incl—
  • Added sugars—›
  • Dv—›
  • Protein—
  • Vitamins—›
  • Vitamin D—›
  • Dv—›
  • Calcium—›
  • Dv—›
  • Iron—›
  • Dv—›
  • Potas—
  • Dv—›
  • Gredients—
  • Corn syrup—›
  • Sugar—›
  • Water—›
  • Strawberry juice concentrate—
  • Strawberry puree—
  • Concentrated lemon juice—
  • Oitric acid—
  • E415—
  • Natural flavouring—
  • Anchovy—›
  • Coconut—›
  • Wheat—›
  • Soya—›
  • Empty before recycling—
Show original label text

fruit syrup nutrition facts servings: about 12, serv, size: 2 tbsp, (30ml), amount per serving calories 110, total fat o0g (0% dv), sat, fat og (0% dv), trans fat og, cholest, omg (0% dv), sodium omg (0% dv), total carb, 28g (10% dv), fiber 0g (0% dv), total sugars 20g (incl, 19g added sugars, 38% dv), protein 0g, vit, d (0% dv), calcium (0% dv), iron (0% dv), potas, (0% dv), gredients: corn syrup, sugar, water, strawberry juice concentrate, strawberry puree, lemon juice concentrate, oitric acid, xanthan gum, natural flavor, may contain traces of milk, eggs, anchovies, coconut, wheat and soy, empty before recycling

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01DIENESTROLCompoundNot assessed
  2. 02VitaminsActiveNot assessed
  3. 03VITAMIN DActiveNot assessed
  4. 04ASPIRIN GLYCINE CALCIUMCompoundNot assessed
  5. 05CALCIUM IONCompoundNot assessed
  6. 06CALCIUMCompoundNot assessed
  7. 07IRONCompoundNot assessed
  8. 08SUGARCompoundNot assessed
  9. 09AQUAHydrationNot assessed
  10. 10ANCHOVY PREPARATIONCompoundNot assessed
  11. 11COCONUTCompoundNot assessed
  12. 12WHEATCompoundNot assessed
  13. 13SOYBEANCompoundNot assessed

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