Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Macaroni & Cheese
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Annatto / bixin / norbixin).
- High
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Cooked pasta53.3%No flag
- Processed cheese product11.7%No flag
- Cheddar5.8%No flag
- Brick cheeses2.9%No flag
- Bacterial culture0.7%No flag
- Calcium chloride · E5090.2%No flag
- Microbial coagulating enzyme<0.1%No flag
- Annatto · E160b<0.1%Low
Natural colour; occasional allergic/intolerance reactions.
- Natural flavouring0.4%No flag
- Sodium phosphate · E339<0.1%No flag
- Lactic acid · E270<0.1%No flag
- Citric acid · E330No flag
- Annatto · E160bLow
Natural colour; occasional allergic/intolerance reactions.
- Modified palm oil margarine2.9%No flag
- Enzyme modified cheddar cheese<0.1%No flag
- Cheddar cheese<0.1%No flag
- Bacterial cultures<0.1%No flag
- Swiss cheeseNo flag
- Bacterial culturesNo flag
- Sodium phsophateNo flag
- Natural flavouringNo flag
- Xanthan gum · E415No flag
- Xanthan gum · E415<0.1%No flag
- Lactic acid · E270<0.1%No flag
- Annatto · E160bLow
Natural colour; occasional allergic/intolerance reactions.
- Citric acid · E330No flag
Show original label text
Cooked pasta (water, durum wheat semolina), Water, Processed cheese product (cheddar and brick cheeses [milk, bacterial culture, salt, calcium chloride, microbial enzyme, annatto], water, modified milk ingredients, natural flavour, sodium citrate, sodium phosphate, salt, maltodextrin, lactic acid, citric acid, annatto), Soybean and modified palm oil margarine, Butter, Modified corn starch, Sugar, Salt, Enzyme modified cheddar cheese (cheddar cheese [pasteurized milk, bacterial cultures, salt, enzymes], water, salt, swiss cheese [ pasteurized milk, bacterial cultures, salt, enzymes], sodium phsophate, natural flavours, sodium citrate, xanthan gum), Yeast extract, Xanthan gum, Lactic acid, Annatto, Citric acid.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
4 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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