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Macaroni & Cheese Original
Great ValueMeals · 0078742236612

Macaroni & Cheese Original

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Titanium dioxide).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 25 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Macaroni54.5%No flag
  • Wheat flour28%No flag›
  • Niacin · E37513.3%No flag
  • Iron6.6%No flag›
  • Ferrous sulfate6.6%No flag›
  • Thiamin mononitrate3.3%No flag›
  • Riboflavin · E1011.7%No flag
  • Folic acid1.7%No flag›
  • Cheese sauce mix22.7%No flag
  • Whey11.4%No flag›
  • Palm oil5.7%No flag›
  • Cheddar cheese2.8%No flag
  • Milk1.4%No flag›
  • Lactic ferments0.7%No flag
  • Salt0.4%No flag›
  • Enzyme0.4%No flag›
  • Lactose1.4%No flag›
  • Food starch-modified0.7%No flag›
  • Corn0.7%No flag›
  • Salt0.4%No flag›
  • Contains 2% and less of0.2%No flag
  • Whole milk powder0.2%No flag›
  • Natural flavouring<0.1%No flag
  • Colour<0.1%No flag
  • Annatto · E160b<0.1%No flag
  • Titanium dioxide · E171<0.1%High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

  • Paprika extract · E160c<0.1%No flag
  • Lactic acid · E270<0.1%No flag
  • Calcium lactate · E327<0.1%No flag
  • Sodium caseinateNo flag›
  • VinegarNo flag›
  • MaltodextrinNo flag›
  • White distilled vinegarNo flag
  • Food starch-modifiedNo flag›
  • Potassium chloride · E508No flag
  • Silicon dioxide · E551No flag
  • Sodium silicoaluminate · E554No flag
  • Citric acid · E330No flag
  • Potassium phosphate · E340No flag
  • Sodium phosphate · E339No flag
  • Yeast extractNo flag›
  • Soybean oil to reduce dustingNo flag
  • Modified tapioca starch11.4%No flag
  • Corn syrup solids5.7%No flag›
  • Maltodextrin2.8%No flag›
  • Salt1%No flag›
  • Acetic acid esters of mono- and diglycerides0.9%No flag›
  • Calcium carbonate · E170i0.5%No flag
  • Potassium chloride · E5080.2%No flag
  • Contains 2% and less of0.1%No flag
  • Guar gum · E4120.1%No flag
  • Silicon dioxide to reduce caking0.1%No flag
Show original label text

Enriched macaroni (wheat flour, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid), cheese sauce mix (whey, palm oil, cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], lactose, food starch-modified [corn], salt, contains 2% or less of: dry whole milk, natural flavors, colors added [annatto extract, titanium dioxide, paprika extract], lactic acid, calcium lactate, sodium caseinate, vinegar powder [maltodextrin, white distilled vinegar, food starch-modified], potassium chloride, silicon dioxide, sodium silicoaluminate, citric acid, potassium phosphate, sodium phosphate, yeast extract, soybean oil to reduce dusting), modified tapioca starch, corn syrup solids, maltodextrin, salt, acetic acid esters of mono - and diglycerides, calcium carbonate, potassium chloride, contains 2% or less of: guar gum, silicon dioxide to reduce caking.

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 1 low · 1 not assessed

1 of 4 ingredients not yet assessed · Show all
  1. 04Acetic Acid Esters Of Mono- And Diglyceridesjecfa_evaluatedNot assessed

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

11 items

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