Declared allergens
This product declares Dairy, Gluten, Peanut, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 8 Oct 2024
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 8 Oct 2024
3 additives on this label are on our additives-of-concern list.
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per Serving Per Container Nutrition Facts % DV* % DV* Total Fat 10g 13% 30g Saturated Fat 7g 35% 20g 38% Total Carb 100% servings per container Trans Fat Og 1g Dietary Fiber Serving size Cholesterol 35mg 12% 100mg Total Sugars 33% 23 cup (88g) Sodium 60mg 3% 190mg 8% Protein Ind. Added Sugan Calories Vitamin D 0mcg 0% 0mcg 0% Iron 190/570 Calcium 110mg 8% 340mg 25% Potassium per serving per container The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily del 200 NGREDIENTS: MILK, CREAM, SKIM MILK, SUGAR, BUTTERMILK, WHEY, CHOCOLATE FLAVORED FLAKES (SUGAR, COCONUT OIL, COCOA PROCESSED WITH ALKALI, COCOA, MILKFAT, SOY LECITHIN VANILLA EXTRACT, NATURAL FLAVOR), CORN SYRUP, CONTAINS 2% OR LESS OF PEPPERMINT EXTRACT, MONO-AND DIGLYCERIDES, VEGETABLE GUMS (CAROB BEAN GUM, TARA GUM, GUAR GM CARRAGEENAN, CELLULOSE GÉL, CELLULOSE GUM, XANTHAN GUM, YELLOW 5, BLUE 1 CONTAINS MILK AND SOY. MAY CONTAIN TRACES OF EGGS, ALMONDS, BRAZIL NUTS, CASHEWS, COCONUT, HAZELNUTS, MACADAMIA NUTS, PECANS, PINE NUTS, PISTACHIOS, WALNUTS, PEANUTS AND WHEAT.
Declared allergens
This product declares Dairy, Gluten, Peanut, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 8 Oct 2024
Food health
Per-ingredient concern · chemical identity, not food safety
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