Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Thin & Crispy Pepperoni Pizza
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Crust62.5%No flag
- Fortified wheat flour33%No flag
- Guar gum · E4121.2%No flag
- Sauce18.8%No flag
- Crushed tomatoes4.7%No flag
- Extra virgin olive oil2.3%No flag
- Mozzarella cheese9.4%No flag
- Semi skimmed milk4.7%No flag
- Bacterial culture1.4%No flag
- Calcium chloride · E5091%No flag
- Microbial coagulating enzyme1%No flag
- Pepperoni9.4%No flag
- Pork stock1.4%No flag
- Lactic ferments0.2%No flag
- Sodium erythorbate · E3160.1%No flag
- Natural smoke flavouring<0.1%No flag
- Sodium nitrite · E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Citric acid · E330No flag
- SmokeNo flag
Show original label text
Crust (enriched wheat flour, water, canola oil, sugar, salt, yeast, guar gum), Sauce (water, crushed tomatoes, extra virgin olive oil, sugar, salt, vinegar, garlic powder, spice, onion powder), Mozzarella cheese (partly skimmed milk, salt, bacterial culture, calcium chloride, microbial enzyme), Pepperoni (pork, salt, pork stock, dextrose, spice extracts, lactic acid starter culture, sodium erythorbate, natural smoke flavour, dehydrated garlic, sodium nitrite, citric acid, smoke)
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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