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Green giantPlant Based Foods And Beverages · 0020000281315

Valley Fresh Broccoli, Carrots, Cauliflower & Cheese Sauce

Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Annatto / bixin / norbixin).

Food health: Moderate
Chemical concern: Not assessed

Allergens

Dairy
Soy

Declared on pack via Open Food Facts · updated 3 May 2025

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
What it is
Its role isn't recorded in our data yet.
Why it's flagged
Natural colour; occasional allergic/intolerance reactions.
Regulatory basis
Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
How sure we are
High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Broccoli51.9%No flag›
Carrots24.1%No flag›
Cauliflower12%No flag›
Water6%No flag›
Whey3%No flag›
Corn Starch1.5%No flag›
Salt0.8%No flag›
Gelatin · E4280.4%No flag
Soya oil0.2%No flag›
Fractionated Palm Oil<0.1%No flag
Enzyme Modified Cheddar Cheese<0.1%No flag
Milk<0.1%No flag›
Lactic ferments<0.1%No flag
SaltNo flag›
EnzymeNo flag›
Cheddar Cheese<0.1%No flag
Milk<0.1%No flag›
Lactic fermentsNo flag
SaltNo flag›
EnzymeNo flag›
Dried Bakers Cheese<0.1%No flag
Skimmed milkNo flag
Lactic Acid · E270No flag
Lactic fermentsNo flag
Xanthan Gum · E415No flag
MaltodextrinNo flag›
Monterey Jack CheeseNo flag
MilkNo flag›
Lactic fermentsNo flag
SaltNo flag›
EnzymeNo flag›
Natural flavouringNo flag
Soya lecithinNo flag›
Sodium Alginate · E401No flag
Paprika Color · E160cNo flag
Calcium Alginate · E404No flag
Sunflower OilNo flag›
Enzyme Modified ButterNo flag
ButterNo flag›
Guar Gum · E412No flag
Annatto · E160bLow
Natural colour; occasional allergic/intolerance reactions.
TurmericNo flag›

Show original label text

Broccoli, Carrots, Cauliflower, Water, Whey, Corn Starch, Salt, Gelatin, Soybean Oil, Fractionated Palm Oil, Enzyme Modified Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Dried Bakers Cheese (Skim Milk, Lactic Acid, Cheese Cultures), Xanthan Gum, Maltodextrin, Monterey Jack Cheese (Milk, Cheese Cultures, Salt, Enzymes), Natural Flavor, Soy Lecithin, Sodium Alginate, Paprika Extract Color, Calcium Alginate, Sunflower Oil, Enzyme Modified Butter, Dried Butter, Guar Gum, Annatto, Turmeric.

Alerts

Declared allergens

This product declares Dairy, Soy.

Declared on pack via Open Food Facts · updated 3 May 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern

Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

What drives this

WaterModerate concern
SaltModerate concern
MaltodextrinModerate concern

3 moderate · 3 low · 7 not assessed

7 of 13 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

No product image yet

Pending enrichment

Ingredient content

Normalized label parsed

27 items

Valley Fresh Broccoli, Carrots, Cauliflower & Cheese Sauce

Why it's rated this way

Ingredients

Alerts

Nutrition profile and additives of concern

Alternatives

Related products

Where this product data comes from

Your context

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