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Asset write on fetch
- 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫53.8%—
- 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫27.7%—
- E170i13.1%—
- Iron6.5%—›
- E3753.3%—
- Thiamin3.3%—›
- Water23.1%—›
- E151011.5%—
- Rapeseed Oil5.8%—›
- Salt0.4%—›
- Sugar0.4%—›
- Raising Agents0.4%—
- E5000.4%—
- E3410.4%⚠ Low
- E4500.4%⚠ Low
- 𝐖𝐡𝐞𝐚𝐭 Starch0.4%—
- Preservative0.4%—
- E2020.4%—
- 𝐖𝐡𝐞𝐚𝐭 Protein0.4%—
- Flour Treatment Agent2.6%—
- E3002.6%—
Show original label text
𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫 (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Ethanol, Rapeseed Oil, Salt, Sugar, Raising Agents: Sodium Carbonates, Calcium Phosphates, Diphosphates; 𝐖𝐡𝐞𝐚𝐭 Starch, Preservative: Potassium Sorbate; 𝐖𝐡𝐞𝐚𝐭 Protein, Flour Treatment Agent: Ascorbic Acid.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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