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Frozen Foods · 0025155000392

Grilled cheese

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Wheat flour52%—›
  • Flour26.3%—›
  • Barley malt flour12.9%—›
  • E3756.4%—
  • Reduced iron3.2%—›
  • Thiamin mononitrate1.6%—›
  • E1010.8%—
  • Folic acid0.8%—›
  • Water24%—›
  • Turkey breast12%—›
  • Turkey breast6%—›
  • Water3%—›
  • Rice starch1.5%—›
  • Salt1.5%—›
  • Low moisture part skim mozzarella cheese6%—
  • Pasteurized semi skimmed milk3%—
  • Microbial culture1.5%—
  • Salt0.5%—›
  • Enzyme1%—›
  • Cheddar cheese3%—
  • Pasteurised milk1.5%—
  • Microbial culture0.8%—
  • Salt0.4%—›
  • Enzyme0.2%—›
  • E160b0.2%⚠ Low
  • Colour0.2%—
  • Soya oil1.5%—›
  • Bacon0.8%—
  • Applewood smoke flavor0.4%—
  • May contain sodium phosphate0.2%—
  • Smoke flavouring<0.1%—
  • E316<0.1%—
  • E301<0.1%—
  • Dextrose<0.1%—›
  • Sugar0.4%—›
  • Modified corn starch0.2%—›
  • Salt<0.1%—›
  • Natural flavouring<0.1%—
  • E422<0.1%—
  • Yeast<0.1%—›
  • E150a—
  • Dehydrated onion—
  • Flour treatment agent—
  • Wheat flour—›
  • E300—
  • Soya oil—›
  • Enzyme—›
  • Garlic—›
  • E171⚠ High
  • E338⚠ Low
  • Smoke flavouring—
  • Vinegar—›
  • Skimmed milk powder—
  • Soya lecithin—›
  • Spice—›
  • Paprika—›
  • Sodium nitrite (E250)⚠ High
  • Ammonia caramel (E150C)⚠ Moderate
Show original label text

Enriched unbleached wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, smoked turkey breast (turkey breast, water, rice starch, salt), low moisture part skim mozzarella cheese (pasteurized part skim milk, cultures, salt, enzymes), cheddar cheese (pasteurized milk, cultures, salt, enzymes, and annatto [color]), soybean oil, bacon ((cured with water, salt, sugar, sodium nitrite), applewood smoke flavor. may contain sodium phosphate, smoke flavor, sodium erythorbate, sodium ascorbate, dextrose), sugar, modified corn starch, salt, natural flavor, glycerine, yeast, caramel color, dehydrated onion, dough conditioner (wheat flour, ascorbic acid, soybean oil, enzymes), dehydrated garlic, titanium dioxide, phosphoric acid, smoke flavor, vinegar, non fat dry milk, soy lecithin, spice, paprika.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03TURKEY BREASTCompoundNot assessed
  4. 04SOYBEAN OILCompoundNot assessed
  5. 05SUGARCompoundNot assessed
  6. 06HETASTARCHCompoundNot assessed
  7. 07SALTCompoundNot assessed
  8. 08YEASTCompoundNot assessed
  9. 09GARLICCompoundNot assessed
  10. 10ACETIC ACIDActiveNot assessed
  11. 11VINEGARCompoundNot assessed
  12. 12SOYBEAN LECITHINCompoundNot assessed
  13. 13Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  14. 14SPICECompoundNot assessed
  15. 15PAPRIKACompoundNot assessed

No evidence records are attached to this product yet.

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