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Salted Snacks · 0049022889644

Grilled chicken breast salad with caesar dressing

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Potassium metabisulphite).

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Fish
  • Gluten
  • Mustard
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Potassium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Salad62.5%No flag
  • Lettuce33.8%No flag›
  • Fully cooked sliced chicken breast with less than 6% solution of14.4%No flag
  • Soya oil7.2%No flag›
  • White vinegar3.6%No flag
  • Lemon juice1.8%No flag›
  • Pepper0.9%No flag›
  • Salt0.3%No flag›
  • Garlic0.3%No flag›
  • Parsley0.3%No flag›
  • Tomatoes7.2%No flag›
  • Croutons3.6%No flag
  • French bread1.8%No flag
  • Flour0.9%No flag›
  • Wheat flour0.4%No flag›
  • Reduced iron0.2%No flag›
  • Thiamin0.1%No flag›
  • Mononitrate<0.1%No flag
  • Riboflavin · E101<0.1%No flag
  • Folic acid<0.1%No flag›
  • Water0.4%No flag›
  • Contains less than 2% of the following0.2%No flag
  • Salt0.2%No flag›
  • Yeast0.1%No flag›
  • Malted barley<0.1%No flag›
  • Corn<0.1%No flag›
  • Wheat flour<0.1%No flag›
  • Datem · E472eNo flag
  • DextroseNo flag›
  • Soya oilNo flag›
  • Ascorbic acid added as a dough conditionerNo flag
  • Sorbitan monostearate · E491No flag
  • LcysteineNo flag
  • Azodicarbonamide · E927aNo flag
  • EnzymeNo flag›
  • Soya oil0.9%No flag›
  • Paprika0.9%No flag›
  • Reggianito cheese3.6%No flag
  • Pasteurized partial skim milk1.8%No flag
  • Lactic ferments0.9%No flag
  • Calcium chloride · E5090.4%No flag
  • Salt0.2%No flag›
  • Rennet0.2%No flag›
  • Clotting enzymes0.2%No flag
  • Caesar dressing18.8%No flag
  • Mayonnaise9.4%No flag
  • Soya oil4.7%No flag›
  • Vinegar2.3%No flag›
  • Water1.2%No flag›
  • Egg0.6%No flag›
  • Salt0.3%No flag›
  • Dextrose0.1%No flag›
  • Sugar<0.1%No flag›
  • Lemon juice<0.1%No flag›
  • Calcium disodium edta · E385<0.1%No flag
  • Preservative<0.1%No flag
  • Natural flavouring<0.1%No flag
  • Water4.7%No flag›
  • Soya oil2.3%No flag›
  • Parmigiano reggiano1.2%No flag
  • Pasteurised milk0.6%No flag
  • Lactic ferments0.3%No flag
  • Calcium chloride · E5090.1%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Natamicyn<0.1%No flag
  • Preservative<0.1%No flag
  • Anchovy0.6%No flag›
  • Anchovy0.3%No flag›
  • Olive oil0.1%No flag›
  • Salt0.1%No flag›
  • Garlic0.3%No flag›
  • Lemon juice0.1%No flag›
  • Mustard<0.1%No flag
  • Water<0.1%No flag›
  • Mustard seed<0.1%No flag›
  • VinegarNo flag›
  • SaltNo flag›
  • Citric acid · E330No flag
  • Potassium metabisulfites · E224Moderate

    Sulphite; asthma/allergic-type reactions.

  • PreservativeNo flag
  • Red wine vinegar<0.1%No flag
  • Tabasco sauce<0.1%No flag
  • Red cayenne pepperNo flag
  • VinegarNo flag›
  • WaterNo flag›
  • SaltNo flag›
  • GarlicNo flag›
  • Worcestershire sauceNo flag
  • VinegarNo flag›
  • WaterNo flag›
  • MolassesNo flag›
  • Hydrolysed vegetable proteinNo flag
  • SaltNo flag›
  • SugarNo flag›
  • AnchoivesNo flag
  • OnionNo flag›
  • GarlicNo flag›
  • Citris juicesNo flag
  • TaramindsNo flag
  • Citrus oilsNo flag
  • SpiceNo flag›
  • PepperNo flag›
  • SaltNo flag›
  • Pepper9.4%No flag›
  • Salt9.4%No flag›
Show original label text

Salad (lettuce, fully cooked sliced chicken breast with less than 6% solution of [soybean oil, white vinegar, lemon juice, pepper, salt, garlic, parsley], tomatoes, croutons [french bread {enriched flour (wheat flour, reduced iron, thiamine, mononitrate, riboflavin, folic acid), water, contains less than 2% of the following: salt, yeast, dried extract of malted barley and corn, wheat flour, datem, dextrose, soybean oil, ascorbic acid added as a dough conditioner, sorbitan monostearate, lcysteine, azodicarbonamide, enzymes}, soybean oil, paprika], reggianito cheese[pasteurized partial skim milk, lactic cultures, calcium chloride, salt, rennet {clotting enzymes}]), caesar dressing (mayonnaise [soybean oil, vinegar, water, egg, salt, dextrose, sugar, lemon juice, calcium disodium edta {preservative}, natural flavors], water, soybean oil, parmesan cheese [pasteurized milk , cheese cultures, calcium chloride, salt, enzymes, natamicyn {preservatives}], anchovies [anchovies, olive oil, salt], garlic, lemon juice, mustard [water, mustard seed, vinegar, salt, citric acid, potassium metabisulfites{preservative}], red wine vinegar, tabasco sauce [red cayenne pepper, vinegar, water, salt, garlic], worcestershire sauce [vinegar, water, molasses, hydrolyzed vegetable protein, salt, sugar, anchoives, onion, garlic, citris juices, taraminds, citrus oils and spices], pepper, salt), pepper, salt).

Alerts

Declared allergens

This product declares Dairy, Egg, Fish, Gluten, Mustard, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Potassium metabisulphiteSulphite; asthma/allergic-type reactions.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 1 not assessed

1 of 2 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

4 items

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