Skip to content
Saving recent analysis
No image yet
Frozen Foods · 0071007153068

Grilled steak large burritos

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat tortilla50.9%No flag
  • Wheat flour25.9%No flag›
  • Niacin · E37525%No flag
  • Reduced iron24.5%No flag›
  • Thiamin12.3%No flag›
  • Mononitrate6.1%No flag
  • Riboflavin · E1013.1%No flag
  • Folic acid1.5%No flag›
  • Water0.8%No flag›
  • Fat0.4%No flag
  • Palm oil0.2%No flag›
  • Soya<0.1%No flag›
  • Canola<0.1%No flag›
  • Cottonseed oil<0.1%No flag›
  • Mono- and diglycerides · E471<0.1%No flag
  • Salt0.2%No flag›
  • Baking powder<0.1%No flag
  • Sodium acid pyrophosphate · E450i<0.1%No flag
  • E500ii<0.1%No flag
  • Corn starch<0.1%No flag›
  • Monocalcium phosphate · E341i<0.1%No flag
  • Preservative<0.1%No flag
  • Calcium propionate · E282<0.1%Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Potassium sorbate · E202<0.1%No flag
  • Sorbic acid · E200<0.1%No flag
  • Dextrose<0.1%No flag›
  • Fumaric acid · E297<0.1%No flag
  • Mono- and diglycerides · E471No flag
  • GumsNo flag›
  • GuarNo flag›
  • Xanthan · E415No flag
  • Cellulose · E460No flag
  • EnzymeNo flag›
  • Flour treatment agentNo flag
  • Sodium metabisulfite · E223Moderate

    Sulphite; asthma/allergic-type reactions.

  • L-cysteine · E920No flag
  • Ascorbic acid · E300No flag
  • Seasoned cooked beef steakNo flag
  • Seasoned cooked seared prime rib beef steak and modified food starch productNo flag
  • BeefNo flag›
  • Beef brothNo flag
  • Contains 2% modified corn starchNo flag
  • SaltNo flag›
  • CoatingNo flag›
  • Turbinado sugarNo flag
  • Sodium carbonate · E500iNo flag
  • Sea saltNo flag›
  • FlavouringNo flag
  • DextroseNo flag›
  • Corn syrup solidsNo flag›
  • Malt extractNo flag›
  • SpiceNo flag›
  • Monterey jack cheeseNo flag
  • Cultured pasteurized milkNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • WaterNo flag›
  • Fire roasted tomatillosNo flag
  • Black beansNo flag›
  • WaterNo flag›
  • Black beansNo flag›
  • TomatoesNo flag›
  • With juiceNo flag
  • Citric acid · E330No flag
  • Calcium chloride · E509No flag
  • RiceNo flag›
  • With niacin · E375No flag
  • Ferric orthophosphateNo flag›
  • IronNo flag›
  • Thiamin mononitrateNo flag›
  • ThiaminNo flag›
  • Folic acidNo flag›
  • Contains 2% and lessNo flag
  • Vegetable oilNo flag›
  • Soya beanNo flag›
  • CanolaNo flag›
  • Corn oilNo flag›
  • Green bell peppersNo flag›
  • Modified corn starchNo flag›
  • SaltNo flag›
  • OnionNo flag›
  • Lime juice concentrateNo flag
  • SugarNo flag›
  • SpiceNo flag›
  • Coriander leafNo flag›
  • GarlicNo flag›
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Flour tortilla: wheat flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), water, shortening (palm oil, soy, canola, cotton seed oils, mono-and diglycerides), salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), preservatives, (calcium propionate, potassium sorbate, sorbic acid), dextrose, fumaric acid, mono and diglycerides, gums (guar, xanthan, cellulose), enzymes, dough conditioners (sodium metabisulfite or l-cysteine), ascorbic acid), seasoned cooked beef steak: seasoned cooked seared prime rib beef steak and modified food starch product (beef, beef broth, contains 2% modified corn starch, salt, seasoning (turbinado sugar, sodium carbonate, sea salt, flavor), dextrose, corn syrup solids, malt extract, spice extractives), monterey jack cheese: (cultured pasteurized milk, salt, enzymes), water, fire roasted tomatillos: (with citric acid), cooked black beans: (water, black beans), tomatoes: (with juice, citric acid, calcium chloride), precooked rice: (enriched with niacin, ferric orthophosphate (iron), thiamin mononitrate (thiamin), folic acid), contains 2% or less: vegetable oil (soybean, canola and/or corn oil), green bell peppers, modified corn starch, salt, roasted onion, lime juice concentrate, sugar, spices, cilantro, granulated garlic.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

12 low · 13 not assessed

13 of 25 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

No product image yet

Pending enrichment

Ingredient content

Normalized label parsed

55 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.