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Baconburger 4x100g Grilstad
Greenveil's read: consider avoiding.
- Critical
- Svine50%—
- Og storfekjøtt50%—
- Hvorav 15 % bacon50%—
- Vann—
- Potetstivelse—
- Salt—›
- Potetfiber—
- Emulgator—
- Monoog diglyserider av fettsyrer e471—
- Stabilisator—
- Trifosfat e451—
- Polyfosfat e452—
- Difosfat e450—
- Antioksidant—
- Natriumsulfitt e221—
- Askorbinsyre e300—
- Askorbylpalmitat e304—
- Askorbat e301—
- Surhetsregulerende middel—
- Sitronsyre e330—
- Konserveringsmiddel—
- Natriumnitritt e250—
- Maltodekstrin—
- Krydder—
- Flavouring—
- Røykaroma—
- Krydderekstrakt—
- Løkpulver—
- Sodium nitrite (E250)⚠ High
- Sodium sulphite (E221)⚠ Moderate
- Diphosphates (E450)⚠ Low
- Triphosphates (E451)⚠ Low
- Polyphosphates (E452)⚠ Low
Show original label text
Svine - og storfekjøtt (85 %, hvorav 15 % bacon), vann, potetstivelse, salt, potetfiber, emulgator (mono - og diglyserider av fettsyrer e471), stabilisator (trifosfat e451, polyfosfat e452, difosfat e450), antioksidant (natriumsulfitt e221, askorbinsyre e300, askorbylpalmitat e304, askorbat e301), surhetsregulerende middel (sitronsyre e330), konserveringsmiddel (natriumnitritt e250), maltodekstrin, krydder, aroma, røykaroma, krydderekstrakt, løkpulver.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Sodium sulphiteSulphite; asthma/allergic-type reactions in sensitive individuals.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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