Fersk Salami 80 g

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Til 100 g ferdig vare er anvendt 119 g kjøtt av svin52.6%No flag
Spekk23.7%No flag
Vann11.8%No flag
Rapsolje5.9%No flag
Salt3%No flag›
Konserveringsmiddel1.5%No flag
Natriumnitritt e2501.5%No flag
Fortykningsmidler0.7%No flag
Natriumalginat e4010.4%No flag
Guargummi e4120.4%No flag
Stabilisator0.4%No flag
Difosfat e4500.4%No flag
Surhetsregulerende middel0.2%No flag
Kalsiumsulfat e5160.2%No flag
Druesukker<0.1%No flag
Maltodekstrin<0.1%No flag
Hydrolysert vegetabilsk protein<0.1%No flag
Antioksidant<0.1%No flag
Natriumaskorbat e301<0.1%No flag
KrydderNo flag
KrydderekstraktNo flag
FlavouringNo flag
FargestoffNo flag
Karmin e120No flag
RødbetepulverNo flag
Startkultur Røkt med bøk VarmebehandletNo flag

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Til 100 gram ferdig vare er anvendt 119 g kjøtt av svin, spekk, vann, rapsolje, salt, konserveringsmiddel (Natriumnitritt E250), fortykningsmidler (Natriumalginat E401, Guargummi E412), . stabilisator (Difosfat E450), surhetsregulerende middel (Kalsiumsulfat E516), druesukker, maltodekstrin, hydrolysert vegetabilsk protein, antioksidant (Natriumaskorbat E301), krydder, krydderekstrakt, aroma, fargestoff (Karmin E120), rødbetepulver, startkultur Røkt med bøk Varmebehandlet

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Fersk Salami 80 g

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