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Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 28 Nov 2025
2 additives on this label are on our additives-of-concern list.
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
ten to0 9 kdigvare or eendtca 128 g meat avtorfe, pork and drop too much, bacon, water, rasolje, salt, bestralt spices, hvitlok, gelling agent (natriumancinat faot guarkjernemel e412 and calcium sulphate es16, stabilisakor (difosfat e450), hydrolyzed vegetable profein, antioxidant (natriumaorbat e301, rosmarít extract e392), starkultur and konserveripmiddel (natriumnitr 250), the content can vary, nutritional information: energy ca 1544 kj (approx
Food health
Per-ingredient concern · chemical identity, not food safety
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