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Assaisonement marin Court-Bouillon aux algues et légumes
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 21 Mar 2026
Ingredients
- Salt from guerande41%No flag
- Carottes déshydratées16%No flag
- Small white onions11%No flag
- Vegetable fat0.8%No flag
- Extrait de romarin · E3920.8%No flag
- Herbes de Provence2.2%No flag
- Poudres1%No flag
- Seed0.4%No flag
Show original label text
Sel de Guérande 41%, carottes déshydratées 16%, oignons blancs déshydratés 11%, oignons rissolés déshydratés 5% (oignon, matière grasse végétale (tournesol), extrait de romarin), dulse déshydratée 5%, laitue de mer déshydratée 5%, nori déshydraté 5%, wakamé déshydraté 5%, herbes de Provence, fenouil (poudre), coriandre (poudres et graine), persil, estragon.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 9 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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