Skip to content
Saving recent analysis
Rillettes de noix de St-Jacques a la bretonne
GROIX & NATURESeafood · 3760056410679

Rillettes de noix de St-Jacques a la bretonne

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Fish
  • Gluten
  • Molluscs

Declared on pack via Open Food Facts · updated 13 Mar 2026

Ingredients

  • Scallop47.5%No flag
  • Saithe25.9%No flag
  • Single cream13.5%No flag
  • Shallot6.5%No flag
  • Carottes beurre3.3%No flag
  • Wheat flour1.6%No flag
  • Lactose and milk proteins0.8%No flag
  • Salt0.4%No flag
  • Parsley0.2%No flag
  • Pepper0.1%No flag
  • Garlic<0.1%No flag
  • Chlamvs operculans<0.1%No flag
  • Atlantique Nord Est<0.1%No flag
Show original label text

Noix de Saint-Jacques* (47.5%), lieu noir**, crème liquide, échalotes, carottes beurre, farine de blé, protéines de lait et lactose, sel, persil, poivre, ail. *Chlamvs operculans, origine Atlantique Nord Est. Atlantique Nord Est. Traces éventuelles de crustacés, céleri, moutarde.

Alerts

Declared allergens

This product declares Dairy, Fish, Gluten, Molluscs.

Declared on pack via Open Food Facts · updated 13 Mar 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 7 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

13 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.