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Nocellara del Belice Oliven
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 8 Jan 2024
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Grüne Nocellara del Belice Oliven94%No flag
- Rapeseed1.8%No flag
- Pflanz1.3%No flag
- Liche Fette teilweise gehärtet0.7%No flag
- Rapeseed0.3%No flag
- Palm0.3%No flag
- Säuerungs<0.1%No flag
- Mittel<0.1%No flag
- Citronensäure · E330<0.1%No flag
- Milchsäure · E270<0.1%No flag
- Trotz größter Sorgfalt können die Oliven Steine und Steinteile enthalten<0.1%No flag
Show original label text
Grüne Nocellara del Belice Oliven 94 %, pflanzliche Öle (Raps, Olive), pflanz - liche Fette teilweise gehärtet (Raps, Palm), Rosmarin, Speisesalz, Säuerungs - mittel: Citronensäure, Milchsäure. Trotz größter Sorgfalt können die Oliven Steine oder Steinteile enthalten.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
1 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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