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Gü Délicieusement végétal
GüDesserts · 5060425285180

Gü Délicieusement végétal

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Soy

Declared on pack via Open Food Facts · updated 21 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Strawberry preparation34%No flag
  • Rhubarb34%No flag›
  • Sugar17%No flag›
  • Purée de rhubarbe à bas concentré8.1%No flag
  • Water4.4%No flag›
  • Rhubarb4.4%No flag›
  • Strawberry piecesNo flag
  • ThickenerNo flag
  • Modified starchNo flag›
  • Acidity regulatorNo flag
  • Acide citrique · E330No flag
  • Citrate de sodiumNo flag›
  • ColourNo flag
  • Concentrated black carrot juiceNo flag
  • Natural strawberry flavouringNo flag
  • Natural flavouringNo flag
  • PreservativeNo flag
  • Sorbate de potassium · E202No flag
  • Coconut25%No flag›
  • De biscuit7%No flag
  • Flour blend3.5%No flag
  • Brown rice flour1.8%No flag
  • Potato starch0.9%No flag›
  • Corn flour0.9%No flag›
  • Sugar1.8%No flag›
  • Palm oil0.9%No flag›
  • Rice syrup0.4%No flag
  • E500ii0.4%No flag
  • Préparation végétaleNo flag
  • WaterNo flag›
  • OilNo flag›
  • Coconut oilNo flag›
  • Soy proteinNo flag›
  • SaltNo flag›
  • Acide lactique · E270No flag
  • SugarNo flag›
  • ThickenerNo flag
  • Carraghénanes · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Natural flavouringNo flag
  • PreservativeNo flag
  • Sorbate de potassium · E202No flag
  • SugarNo flag›
  • Demerara sugarNo flag
  • OilNo flag›
  • Coconut oilNo flag›
  • WaterNo flag›
  • Vegetable oilNo flag›
  • Palm oilNo flag›
  • Colza oilNo flag›
  • Gelling agentNo flag
  • Agar-agar · E406No flag
  • ThickenerNo flag
  • Modified starchNo flag›
  • Natural vanilla extractNo flag
Show original label text

Préparation à la fraise et à la rhubarbe (34%) (sucre, purée de rhubarbe à bas concentré (8,1%), eau, morceaux de rhubarbe (5,4%), morceaux de fraise (5,4%), épaississant (amidon modifié), correcteur d'acidité (acide citrique, citrate de sodium), colorant (jus de carotte noire concentré), arôme naturel de fraise, arôme naturel, conservateur (sorbate de potassium)), concentré de noix de coco (25%), brisures de biscuit (12%) (mélange de farines sans gluten (farine de riz complet, fécule de pomme de terre, farine de mais), sucre, huile de palme, sirop de riz déshydraté, bicarbonate de soude), préparation végétale (eau, huile de noix de coco, concentré de protéines de _soja_, sel, acide lactique (sans produits laitiers), sucre, épaississant (carraghénanes), arômes naturels, conservateur (sorbate de potassium)), sucre, sucre Demerara, huile de noix de coco (4%), eau, huile végétale (huile de palme, huile de colza), agent gélifiant (agar-agar), épaississant (amidon modifié), extrait naturel de vanille (0,1%)

Alerts

Declared allergens

This product declares Soy.

Declared on pack via Open Food Facts · updated 21 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 1 low · 4 not assessed

4 of 6 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

13 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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