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- Wheat flour54.3%—›
- Vegetable fat23.8%—
- Palm oil23.8%—›
- Glucose fructose syrup11.9%—
- De malt6%—›
- Malted barley3.5%—›
- Wheat malt2.5%—
- Salt2%—›
- Raising agent2%—
- E500ii1%—
- E503ii1%—
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Farine de blé, graisse végétale (palme), sirop de glucose et fructose, sirop de malt (orge, blé), sel 2%, poudre à lever (carbonate acide de sodium, carbonate acide d'ammonium).
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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