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- Pasta52.6%—
- Durum wheat semolina pasta52.6%—
- Vegetable oil23.7%—›
- Palm oil11.8%—›
- Colza oil11.8%—›
- Salt11.8%—›
- Maltodextrines5.9%—›
- Flavour enhancer3%—
- E6213%⚠ Moderate
- E6213%⚠ Moderate
- Wheat flour1.5%—›
- Mushroom0.7%—›
- Lactose0.4%—›
- Corn starch0.2%—›
- Onion<0.1%—›
- Yeast extract<0.1%—›
- Milk proteins<0.1%—›
- Concentrated mushroom juice<0.1%—
- Spice—›
- Garlic—›
- Pepper—›
- Turmeric—›
- Flavouring—
- Parsley—›
- Brown sugar syrup—
- Glucose syrup—›
- Sugar—›
- Acid—›
- Acide citrique e330—
Show original label text
Pâtes (semoule de Blé dur), huiles végétales (huile de palme, huile dé colza), sel, maltodextrines, exhausteur de Saveur E621 (glutamate monosodique), farine de blé, champignons en granules, lactose, amidon de mais, oignon en poudre, extrait de levure, protéine de lait, jus concentré de champignon, épices (ail, poivre, curcuma), arômes, persil, sirop de sucre caramélisé (sirop de glucose, sucre), acidifiant. acide citrique E330.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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