Declared allergens
This product declares Egg, Mustard.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Brotaufstrich - Eiersalat
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Mustard
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Bacon12%No flag
- Pork meat9.3%No flag
- Iodised salt0.7%No flag
- Kaliumjodat · E9170.3%No flag
- Antioxidant0.7%No flag
- Extrakt aus Rosmarin · E3920.7%No flag
- Preservative0.7%No flag
- Natriumnitrit · E2500.7%No flag
- Smoke0.7%No flag
- Spirit vinegar1.2%No flag
- Carrot concentrate0.7%No flag
- Acidity regulator0.2%No flag
- Natriumacetate · E2620.2%No flag
- Thickener<0.1%No flag
- Guarkernmehl · E412<0.1%No flag
- Essigsäure · E260<0.1%No flag
- Iodised saltNo flag
- Kaliumjodat · E917No flag
- Aus Bodenhaltung Bei +2 °C bis +7 °CNo flag
Show original label text
Eier¹ 49%, Rapsöl, Bacon 12% (Schweinefleisch, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Antioxidationsmittel (Extrakt aus Rosmarin), Konservierungsstoff (Natriumnitrit), Rauch), Wasser, Eigelb, Zucker, Branntweinessig, färbendes Karottenkonzentrat, Speisesalz, Säureregulator (Natriumacetate), Senfsaat, Verdickungsmittel (Guarkernmehl), Säuerungsmittel (Essigsäure), Gewürze, jodiertes Speisesalz (Speisesalz, Kaliumjodat). aus Bodenhaltung Bei +2 °C bis +7 °C
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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